Dutch Cabbage
Dutch Cabbage
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| cooking advice |
Luck O' The Irish Corned Beef Dinner
We could all use a little luck now days! So why not make this Luck O' the Irish Corned Beef Dinner for your family? This meal is so easy that even beginning cooks can pull it off very successfully. The corned beef brisket, potatoes, carrots, onion and cabbage wedges all cook in the same pot for ultimate flavor. With this one dish you have your meat and vegetables all-in-one. Add some steamed and seasoned green beans or a lettuce salad, a crusty bread--Irish Soda Bread is a good choice--and you have a tasty, nutritious meal.
CORNED BEEF DINNER
1 (3 to 4 lb) corned beef brisket
approx 7 cups water
1/2 cup chopped onion
2 cloves garlic
2 bay leaves
6 med potatoes, peeled
6 carrots
6 cabbage wedges
1 tsp prepared mustard
3 tbsp Splenda Brown Sugar Blend
dash of ground cloves
Place corned beef brisket in a Dutch oven and add enough water to cover. Add onion, garlic, and bay leaves. Cover and bring to a boil. Reduce heat and simmer 3 to 4 hours or until tender. Remove the meat from the Dutch oven and add the potatoes and carrots to the pot. Cover and bring to boiling; cook 5 minutes. Add the cabbage wedges to the potatoes and carrots then cook another 25 minutes or until the vegetables are tender. Meanwhile, place meat, fat side up, in a shallow baking pan. Spread the mustard over the top of the meat; sprinkle with a mixture of the Splenda blend and cloves. Bake in a 350 degree oven for 15 minutes. Serve the meat with the vegetables. Spoon the cooking liquid over the meat and vegetables, if desired.
Serves 6 to 8.
Enjoy!
About the Author
For more of Linda's recipes and diabetic information go to http://diabeticenjoyingfood.blogspot.com
A question about Flemish for Erik Van Thienen?
My surname is Sovacool, and my family originally though it was Dutch. My cousin recently went to Belgium and was told that "Sovakool" is Flemish for a type of cabbage. Is this true?
Or anyone else who speaks this language fluently.
There is a Dutch word "savooiekool" or "savooi" which means 'Savoy cabbage' (Brassica olerace). It's possible, but the "Dictionary of American Family Names" has the surname "Savacool" and says "Origin unidentified".
